Are you eating the American Heart Association’s recommended 30 grams
of fiber a day? Increased fiber intake is associated with a reduction in
hunger, a reduction in body weight, increased insulin sensitivity, and a
lowered risk of developing diseases
[1] [2] [3]. Here are 11 ways you can adjust your nutrition to get more fiber in your diet.
Use Ground Flax Seed
I’ve started putting this stuff in everything. Ground flax seed has 4
grams of fiber in a 2 tablespoon serving. In addition to fiber, it’s
packed with
essential omega 3 fatty acids. Try sprinkling the flax on top of your salads, or you could add it to your smoothies and shakes.
Sneak in the Spinach
Spinach is my go-to veggie of choice to get more fiber in your diet.
It’s just too easy to add it to everything. I use it as the base to my
salads, but you can also sneak it into your food. I add it to all of my
protein smoothies. I just grab a handful and blend it up. The great
thing is that you can’t taste the spinach. Other than the slight green
color change to the liquid, you wouldn’t even know the spinach is in
there. I also like to add it to my omelets. Once the water evaporates
from the spinach, it takes on a texture similar to cheese.
Veggies are Your Friend
Most people associate veggies with bad-tasting, flavorless food.
That’s too bad, as veggies are as close as you’re going to get to eating
negative calorie foods. While these foods don’t technically exist, you
can practically eat them to your heart’s (stomach’s) content without
worrying about weight gain. Get creative. Try making some
baked cauliflower poppers,
garlic cauliflower mashed potatoes, or even some
zucchini spaghetti and meatballs.
Choose Whole Grain
Most people already know to choose whole grain foods over their more
processed white alternatives. Whole grains are made up of the bran,
germ, and endosperm. The more refined grain like white bread and white
rice remove the bran and the germ. In doing so, it strips the food of
fiber and nutrition. Keeping all 3 parts of the grain intact helps keep
blood sugar levels under control, and provides your body with more fiber
and nutrition.
Eat Your Beans
Beans are a vegetarian favorite, and a very easy way to get more
fiber in your diet. As a food group, legumes have more fiber per serving
than any other food. In addition, they are very
low-glycemic,
which keeps insulin levels lower for more efficient fat burning. If
that wasn’t enough, they are also packed with protein – the highest
plant-based protein source available. No need to eat beans plain either.
You can make some
hummus or an
edamame dip.
Pick a Better Flour
Not all flour is created equal. While white flour was once (still?)
the most popular flour used, you now have several better options to
choose from – all of which have more fiber. Whole wheat flour, oat
flour, almond meal, and flax meal can all be used to get more fiber in
your diet.
Include Some Nuts and Seeds
Nuts and seeds are low-carb favorites, and they have a good amount of
fiber in them. They also have protein and a high amount of essential
omega 3 fatty acids if you pick the right ones. Walnuts, flax seed, chia
seeds, butternuts, beechnuts, pecans, and pine nuts all have a good
amount of essential fatty acids (EFAs). Add them to your salads, your
protein shakes, or make your own nut butters.
Make Homemade Protein Bars
Sometimes combining several high fiber foods together can make a
convenient, high protein, on-the-go snack. Mixing together banana,
oatmeal, flax seed, peanut butter, and cacao with some other ingredients
can net you a great tasting, high-fiber,
homemade protein bar.
Enjoy Some Cocoa Powder
Many people don’t realize this, but cocoa powder is
almost
all fiber. Besides the many benefits of cacao, it also gives everything a
nice chocolate flavor. Don’t go adding a bunch of sugar to it though.
You can still get that sweet chocolate taste by sweetening it naturally
with fruit. Add a scoop to your protein smoothies, or even makes some
healthy ice cream with nothing other than whipped bananas and cocoa powder (you can add some all natural peanut butter too).
Don’t Remove the Skin
Are you peeling your fruit and potatoes? Drinking fruit juice instead
of eating fruit? Don’t. The skin has all the fiber, and it’s also
loaded with all those healthy antioxidants. Keep the skin on your apples
and dip them in some peanut butter. Leave the skin on when you cut up
your potatoes to make some
baked chipotle sweet potato fries. Use whole fruit to make your smoothies.
Spice Up Your Food
Did you know that your favorite spices have fiber in them? While not
packed with the same amount of fiber as veggies or other foods, spices
still add fiber to your food without the addition of very many extra
calories. Spices like cinnamon, oregano, basil, garlic, and onion all
have fiber. Always get the whole food variety over the powder when
possible.
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